Piedmont, Italy
Antica Formula is a red vermouth made from an original recipe by Antonio Benedetto Carpano, the man credited with creating modern vermouth in Turin in 1786. Carpano had been inspired by a German aromatised wine and was a fan of German poetry. As a result, he named his new product after the German word for wormwood, wermut, which was frequently used to flavour wine at the time. Antica Formula is richer and more complex than most red vermouths and will make an excellent Bronx, Manhattan or Negroni.
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